Climate change is making horses fat as it’s causing an abundance of grass to grow, top vet warns
29 November 2019 • 4:39pm
Gillies Moffat, director of a veterinary centre in Hythe, Hampshire, said the wetter and warmer climate has meant the animal’s staple food has grown more rapidly than in the past.
Horses should be moved into bare paddocks, vets have said, because an abundance of grass caused by climate change is making them fat.
The vet warned a “significant” percentage of horses he treats are overweight because of a range of modern “socioeconomic pressures” including climate change.
It comes after the British Equine Veterinary Association (BEVA) found in a study of 792 horses last year that 31 per cent were overweight, with vets citing a lack of facilities such as stables and bare paddocks (48 per cent) as reasons.
Their report’s top recommendation to reducing their animal’s weight was keeping horses in bare paddocks and giving them a weighted food diet.
Mr Moffat believes as a result of the pressures horse owners are struggling to control their animals’ weight, leading to a number of painful physical conditions.
He said: “A significant percentage of the horses we see are overweight. It is partly a reflection on socioeconomic pressures.
“Owners are working longer hours so find regularly exercising their horses hard to do.
“Also, the term ‘good show condition’ has historically and subconsciously implied a more ’rounded’ horse rather than a fit well muscled horse.
“Warmer and wetter climates also mean greater grass availability.
HT/shrnfr
Horse schist!
Last year, when we had a dry June and July (due to climate change) the complaint was that we didn’t have enough grass, crops were decimated etc.
When you consider that the Telegraph is about as sensible as a British newspaper gets on climate change, but they still publish this load of manure, it tells you just how abysmally low the rest of the British media have fallen on this subject.
but Ian….global warming causes everything
skinny horses…fat horses
Even horses with chicken pox.
droughts…deluges; no snow…snow; in…out; up…down;
Latitude: Thank you for helping me understand the “true(?) facts(?)” of “real(?) science(?)”. Since I have a horse, I suppose I’ll have to worry too much, and perform my mandatory obligation to go into an irrational panic, so I can properly protest climate change. Would somebody remind me of the time scale I’m supposed to use? Hours, weeks, years, decades, millennia, eons ?
Global warming causes 42.
Fat wives?
Unfortunately, that too.
““Warmer and wetter climates also mean greater grass availability.”
And better crop yields around the world for us humans!
OK, I’m IN the horse business in the NE USA and there is NO doubt what’s making horses too fat is the EXACT same types of refined carbohydrates, legume and industrial seed oils that are making HUMANS fat: Soy and wheat in the manufactured (pelleted or extruded) feeds, soaked in soybean oil and laced with molasses (sugar). NONE of these items are foodstuffs a horse could forage on in nature. But they sure are cheap! And if you print pretty pictures on the bag, lots of people will buy it and feed way too much (most horses at the “maintenance” level of work, all “backyard pets” or recreational riding need nothing but hay, no “feed” at all). BTW, the more of this junk you feed, the more you HAVE to feed. Works just like Doritos, with similar results! 😉
I have seen horses stand there licking the dirt after these “feed” pellets were gone for up to an hour–it’s THAT addictive–while ignoring the most beautiful hay or pasture imaginable. Every single vet on earth knows the quickest way to fatten food animals is grains, veg. oils, sugars and soybeans, which are also endocrine disruptors forcing the storage of even MORE fat. “But-but-but, Dobbin LIKES IT!”
Then all these nice owners buy “supplements” they think the horse “needs” for some non-existent woo-woo “problem” made up by an ad agency, and load crap like turmeric, paprika, blue-green algae and “glucosamine” in his food besides.
It ain’t the GRASS, pilgrim, and for those of us managing pasture, ample rainfall is God’s greatest gift!
If this be Global Warming, please kindly give me MORE of it! That said, a very small subset of horses, usually small ponies, Morgans, and some drafties who have known metabolic issues cannot be allowed free access to rich pastures; but that hasn’t changed in HUNDREDS of years and is a minor point of knowledgeable management.
Article is fake news.
I concur. I grew up on the back of a horse, ran a stable while I was in college and the vet I would call for anything said that all horses need is clean oats, some cracked corn in the winter, and good quality hay, a mixture of clover and timothy with the addition a couple times a week of alfalfa hay.
I never had a horse founder or look like its belly was hanging down around its knees – EVER.
agree my now sadly missed fella Dougie and one sheep cleaned my 3 acres very well, missing them more every day I haveto go linetrim or slash excellent grass going to waste;-( mixed wild pastures up to 3ft high now theyre not here, and the odd clump of clover from the autumn no feed bought in bales.
and this is pretty much a dry winter spring but even so the grasses are butt high in my yard,
on roadside someplaces are easily 5ft+
breaks my heart when so many animals are starrving all over aus at the present time.
betcha that vet…sells DIET food for horses as a lucrative sideline!
and you mightnt have time to ride but lunging a few days a week isnt that hard if you care enough tohave a pet horse then thats part of the deal.
For sure , u r what u eat .
Fat horse caused by climate change .
Gimmee a break
Don’t see many skinny refugees or indigenous people today either .
The climate refugees and suppressed indigenous are fat due to climate change
Give somebody a grant and they will study it .
Pete Fox of Defra when questioned by Evan Davis BBC PM about chalk streams in the UK drying up. Fox said the UK has just had three years of drought – codswallop – but since that expression of stupidity it has rained every single day so someone was listening, creepy. Didn’t know Al Gore had ascended?
This is great news for livestock owners, as increasing CO2 reduces the need for processed, less healthy feeds and saving them a great deal of money.
The upside of increasing atmospheric CO2 is phenomenal! Is there no end to the good news? Others no end to the pathological, whiney, victimhood of the media?
(Rescued from the spam bin) SUNMOD
At least they’re starting to acknowledge that CO2 is actually greening the world!
Land use stats show how humans are destroying everything including the faith in consensus. /brad-arc
Travel by sailboat. And remember: we’re only here because publicly listed oil companies used a couple of hundred million monies on us. We deny the climate, we don’t trust in the scientific hockey stick model one Greenland glacier (or one Statue of Liberty) of sea level rise, up to 10 degrees warming, end of snow, chocolate and hops, 100 million climate refugees, and dead kittens and polar bear pups. We work for the evil oil companies, and don’t heed the warnings of the General-Secretary of the WMO Petteri Taalas who said ‘Climate experts have been attacked by these people’.
Can anyone tell me where the oil companies send all this money? I haven’t seen any of it.
Meanwhile farmers constantly complaining that conditions are bad for cereal crops.
” wetter and warmer climate”
Odd that they omit the elephant in the room. CO2 makes grasses grow better.
So elephants are fat too, as are pigs. Fat shaming doesn’t seem to work.
Scissor
Neigh lad………..
Well, keep them out of an alfalfa or pure clover field for sure, or they will founder and that has always been the case. Horses are fatter these days because the most of them aren’t used anymore much, except maybe some get ridden on weekends and no one uses draft horses much anymore. And people look after animals much better than they did in years gone by, feeding them grain when they aren’t burning off those high calories. Nobody from the animal rights movement will report a fat horse but they sure will report a skinny one. It is a good thing that the grass is growing better due to CO2, as are the forests of the world and everything else on the good Earth. The biosphere is reaching an optimum and the alarmists are calling it an emergency. I don’t think they know what a climate emergency is, which is usually a cold spell where things don’t grow as well.
The article seems like a reasonable reminder to horse owners that they should monitor their horse’s diet and exercise to help maintain animal health. That rainfall from “extremely wet days” has increased somewhat over the past 60 years shouldn’t be a big deal. It means you’ll probably have to cut the grass more often as part of routine paddock maintenance. But I guess wedging “climate change” into any written work is almost required now to attract attention.
Fat horses are good — they make a fat rider look slimmer in comparison!
https://www.horsetalk.co.nz/2015/08/18/too-fat-ride-horse/
Nice read, thank you.
I don’t know anything about horses, but I know Horse S**t when I read it….
Unfortunately I lost a tooth, can’t be an other reason than climate change, damned !
😀
I had a lateral incisor (#11) chip the other day, guess climate change is worse where you are. 😉
Higher sugar grass makes horses hotter and more muscular if they are allowed to run and play, from my experience (I presently own 3 quarter horses and 2 donkeys).
If I have any more grass from global warming, I can’t identify it. The growing seasons here around the Mississippi/Illinois confluence haven’t really changed that much since when I became a teenager in the ’60s. This year was about the shortest grass and Alfalfa hay season in recent memory. (You keep close track of those things when it determines the price of your hay.)
As when my grandfathers had pleasure horses, you must always guard against founder by pasturing at the proper times and duration, especially in the spring. Donkeys are especially prone to obesity and foundering so they should spend most of their time on dry lot.
“Higher sugar grass . . .”
The problem sugar is fructan.
https://equusmagazine.com/horse-care/fructandanger_032205-8262
“. . . fructan, which is found primarily in cool season grasses.”
Precisely, Pop Piasa. Knowledgable animal husbandry is nothing new.
How would a simple vet have such knowledge about past grass growth? Also should we have less grass? Less trees? Less food? Maybe less people?
animal’s staple food has grown more rapidly than in the past 😐
Back in the 1960’s and 70’s when I shared a horse with a friend, the horse was ridden about two hours every single day in the year, even in snow storms. The horses got pills to avoid colic in spring, when they came out into the green, green grass at home. – When have too much food growth ever been a serious problem? – Oh, I know, hoses these days waste too much time surfing the Internet, right?
Nope, but their owners sure as hell do, and much of what they read comes from unlicensed charlatans (equine homeopaths, acupuncturists, chiropractors, massage therapists) or my personal favorite, “animal communicators” who will tell you what your horse is thinking for $50 bucks over the phone across a couple thousand miles! More proof a lot of folks are “educated” beyond their intelligence. . .
We are doomed :
– Horses eat more grass and thus fart more methane in the atmosphere.
This is a positive feedback (more CO2 -> more grass -> more horses’ farts -> more GHG -> more heat -> more CO2 -> …) that will cause a pestilential climate collapse (in less than 11,4 years).
Horse farts are totally renewable as the methane is converted to CO2 and recycled. I need to get back to owning horses and see if I can apply for subsidies.
philin
Subsidies – that’s the way to go.
Once [If . . .] we leave the EU, and its all-embracing, smothering, CAP, I will apply for subsidies for keeping livestock [UK Food Security Department], and for not keeping livestock [quite a lot of livestock that I will not keep, millions of the varmints!], from the Department for Climate Change , Pork Barrels, and Boondoggles.
Auto [Virtual Farmer-to-be]
There are two versions of this story one from 13 JANUARY 2019 • 6:30AM
with a headline that says
Overweight horses are the ‘new normal’
And the current story from 29 NOVEMBER 2019 • 4:39PM with a headline that says
Climate change is making horses fat…
The subject matter of the two stories are the same, the write-up and spin are different. One has to wonder what the conversation at The Telegraph between the editor and reporter Brendan McFadden exactly was. You know, how crass was it. “Hey Brendan, here’s a story from January that needs to be revised with a climate change angle. See if you can get some horsey bigwig to say it’s due to climate Change.”
As I posted under a recent WUWT article titled “Climate Change is a Disability Rights Issue”:
The time has now come to ask this one simple question: Is there anything . . . anything at all . . . that we CANNOT tie to—and, in some circuitous manner, blame on—“climate change”?
I will not be so bold as to first ask for a clear definition of what “climate change” actually means in context.
“Climate change” definition :
– ethereal entity that causes – directly or indirectly – anything that can be interpreted as being bad for someone, something, a community, a group or a species.
Example :
– Climate change makes horses fat.
Cull the horses.
Eat the meat.
Sorted.
.. Next problem.
or….climate change frees up more ground for wildlife?
Always something to whinge about. Can they find good in anything, or have they become addicted to unending pessimism?
Did anyone see this article saying people should feel guilty for eating rice? Perpetually pessimistic generation Doomer.
Your Bowl of Rice Is Hurting the Climate Too
https://www.bloomberg.com/news/articles/2019-06-03/your-bowl-of-rice-is-hurting-the-climate-too
well that’ll bugger up the sole or close to it food for millions of asians then won’t it?
wonder what theyre supposed to subsist on then?
‘Climate change is making horses fat’
I misread the headline: I thought it said ‘Climate change is making horses fart’….
Probably doing that as well.
There are good reasons you don’t want to stand behind horses.
I suspect horses are fatter because no one rides them any more: All the livery stables closed here because of the requirement for public liability insurance.
The Arabs bought all the racing stables and them hosses ain’t fat.
No siree bob!
Climate change—the new Superperson!
The 6th Mass Extinction ends with every animal becoming obese.
👍👍 That’s a good punch line for this joke of a theory. 🤣
I used to think veterinarians would be fairly smart- no longer. Obviously everything is the fault of climate- can’t be the fact as many smarter (than Gilles) have pointed out that maybe people aren’t using and exercising horses as much while they’re inside being brainwashed by the “Telegraph”. Stupid grows new bounds every week with this alramist crowd.
Founder is now the fault of “climate” since it hasn’t a quick-fix with DRUGS–40 years ago the equine pharmacopia was very limited, so you had to solve problems with knowledge, management, and time. Today it’s throw a potion at it; same as with dogs, cats, and humans. There are also plenty of meds brought to market in search of an ailment . . . so they make one up. Pharma marketing knows no species barrier, believe me.
There is no pill to prevent foundering. It’s all herd/pasture management
Interesting that now TOO MUCH food from climate change is a problem too.
After hearing for decades that climate change, now renamed the climate crisis/emergency was seriously threatening our food supply.
I’ll use the observations and empirical data and go with the TOO MUCH food as representing the reality. In which case, the problem is easily resolved by cutting back on excessive consumption.
http://www.fao.org/worldfoodsituation/csdb/en/
https://www.nass.usda.gov/Charts_and_Maps/Field_Crops/soyyld.php
https://www.agry.purdue.edu/ext/corn/news/timeless/yieldtrends.html
https://www.nasa.gov/feature/goddard/2016/carbon-dioxide-fertilization-greening-earth
One thing those graphs show with certainty. Our crops and the plants/green stuff that most animals eat in the wild(and captivity) are telling us by their responses:
Humans that tell us the climate emergency is threatening our food supply speak with fork tongue.
I didn’t mean to imply that we don’t have a serious problem with close to a billion people on the planet that are still not getting enough food and/or clean water.
The increase in CO2 has been the best thing that could have happened from a food production standpoint for these people.
We get the impression from the fake climate crisis narratives that the optimal climate was back before humans started burning fossil fuels. Back when the global temperature was 1 Deg. C lower than it is now and CO2 levels were below 300 parts per million, compared to the 410 ppm today.
If we could turn back the climate clock and go back to those atmospheric conditions from just over a century ago, would this be a good idea?
Doing so would cut crop yields and world food production by over 25%. The C3 crops that have benefitted the most from the addeded CO2, like soybeans and cotton for instance would suffer the greatest losses in yields.
During the first year back to the old atmosphere, world stocks of all crops would plunge. Some markets that are currently over supplied would last the longest, maybe until the end of the first year before stocks plunged to precariously low levels.
At that time, price rationing of the limited amount of everything would cause catastrophically rising prices of everything that grows. The world population is only approaching 8 billion people today because of the massive increase in CO2.
Take that away or hypothetically drop it back down by 120 ppm and we would have a planet that could only be able to sustain 7 billion humans, maybe less. So a billion people would die (after several years) and even more would be suffering from lack of enough calories. The cost of food would at least triple, likely more than that.
Oh, but a few crops would have up to 10% more of a couple of micronutrients like zinc(reversing the affects we are told that are happening now to the bin busting crops that cause our food to be less nutritious).
What would you choose?
1. Crops that have a tiny amount of additional micronutrients feeding 7 billion people?
2. Crops that have a tiny amount less of those micronutrients that can feed more than 8 billion people?
If we want to have enough food to feed 9 billion people, one of the best ways to accomplish that is to increase CO2 as much as possible.
If this were true then one would certainly expect a noticeable increase in the incidence of founders disease. To my knowledge there has not been such an increase and unless there is I call BS on this claim.
“ To my knowledge there has not been such an increase …”
Research with good science and better education.
See my comment regarding fructan, at 1:42 pm.
John
Notice the article was written by a vet in the UK. A place that normally has and abundance of lush rich grasses anyway.
Yet more proof, if proof were needed, that horses are smarter than people. Horses know the benefits of extra CO2, plus, horses do not waste their money betting on people.
My birds love grass too.