Guest Post by Willis Eschenbach
Let me start by getting the jargon out of the way. The “NPP” is the “net primary productivity”. It is how many total tonnes of new plant matter are produced around the globe each year as a result of photosynthesis.
In a book excerpt in the February 2002 UnScientific American magazine entitled “The Bottleneck”, Edward O. Wilson, a brilliant ant biologist and also an unrepentant alarmist about, well, everything, put forward the Malthusian argument that humans are about to run out of food. He said that we are currently wedged into a “bottleneck”, he warned of the dangers of “exponential growth” in population, and he averred that we will be squeezed mightily before the population levels off. The following quote was one part of his argument, an idea which has resurfaced recently as a “scientific” claim:
Wilson: “We already appropriate by some means or another 40% of the planet’s organic matter produced by green plants.“
Figure 1. E. O. Wilson. Photo Source: PBS
When I read Wilson’s claim at the time, my mind just went goofy. That was the day I stopped reading UnScientific American magazine. By any reasonable standards, that number is way, way too large. Humans harvesting and consuming forty percent of everything growing? No way. I’ve flown over the expanses of forests of the north and the Amazon in the south, I’ve sailed across endless ocean miles of living green plankton soup, there’s no way we’re consuming forty percent of the new green matter every year, that’s crazy.
So back then, a decade ago now, I decided to follow it up.
I found that in 2002 when Wilson repeated this claim about humans using most of the sun’s energy, it was already very popular. Here’s a few of the many, many references. A 1999 Sierra Club magazine article says “Homo sapiens now consumes […] 45 percent of the total energy captured from the sun through photosynthesis.”
In “Can America Survive?”, Joseph George Caldwell had the claim as: “Mankind is currently utilizing about half of all the solar energy captured by plant photosynthesis, and even this is not sufficient to cover its food, forest products, and energy consumption.”
Slightly earlier, in 1998 the claim turned in the United Nations “1998 Revision of the World Population Estimates and Projections” as: “Humans use 50% of all of the solar energy captured by photosynthesis.”
I note the different variations on the theme, from “appropriates 40%”, to “consumes 45%”, to “utilizing about half”, to “humans use 50%” … my urban legend alarm is ringing wildly …
I bring this history up because recently, this most tenacious and ludicrous idea turned up once again. This time it appeared in that modern bastion of alarmism, Science magazine.

Figure 2. Steven W. Running. Photo source: Montana Learning
Dr. Steven W. Running wrote a “Perspective” column in Science called “A Measurable Planetary Boundary for the Biosphere” (PDF, paywalled). In that piece, just like E. O. Wilson a decade before, Dr. Running repeats the same specious claim, that humans are
… consuming or directly co-opting 40% of biospheric production;
Running also says:
According to the most recent estimates from global satellite data sets, humans currently appropriate 38% of global NPP.
Now, before I dig further into the origin of this crazy belief, can some one please tell me:
What does it mean to “co-opt” biosphere production?
What does it mean to claim that man “appropriates” 38% of global NPP?
Seriously. What does either of those mean in terms of the NPP? Talk about vague terms, when you use words like that it is just pseudo-scientific babbling, without meaning.
In addition, those are both emotionally loaded words. “Co-opt” means to summarily take or assume for ones own use, with “appropriate” given as a synonym. In turn, “appropriate” means to take without the owner’s permission. Both words have strong negative overtones, and have no place in scientific discourse in my opinion … but more to the point, what do “co-opt” and “appropriate” actually mean regarding human use of the products of photosynthesis?
For example, are the people around Phoenix, Arizona “appropriating” hard-won carrots from their gardens in the desert? No. They are using carrots or eating them or selling them or utilizing them in some definable manner, but they are not “co-opting” or “appropriating” carrots from their own gardens. That’s a very distorted and unscientific description, not to mention unbearably vague. But I digress … where did this crazy belief, this idea that humans consume about half the solar energy captured by photosynthesis, have its origin? Who made this nonsense up in the first place?
Think about it for a minute. There’s no possible way that humans are consuming anywhere near half the green matter produced on the planet every year, that’s impossible by far. When we take a tree we leave the roots behind, the amount of photosynthetically captured energy underground is huge by itself. Where did this mistaken idea get started? And what accounts for the idea’s persistence now that it is started?
I should have guessed.
Because what science doesn’t know, Paul Ehrlich will be very glad to warn you about.
Figure 3. Paul Ehrlich. Photo Source: Stanford
You may remember Paul — in the 60’s, he was writing “The Population Bomb” and warning of widespread starvation coming in the 70’s.
In the 70’s, when the starvation didn’t appear, he was writing of famine and worldwide suffering coming in the 80’s.
And in the 80’s, when there were no worldwide famines, he was earnestly counseling of starvation and widespread suffering coming in the 90’s.
Lather. Rinse. Repeat.
Despite this unblemished record of failed serial doomcasting, Paul is still in business at the same old stand, Stanford University. Tenured professor, doesn’t matter how many mistakes he makes he can’t be fired. He is still making exactly the same prediction, food riots are just around the corner. Well, not quite. You’ll love the logic.
He now is claiming that because his predicted global starvation and food riots haven’t shown up as he confidently had claimed they would …
… that what that proves is when they do show up in the next decade, they’ll be Worse Than We Expected (™ climate science).
I gotta say, it’s almost embarrassing to see a man who has never made a successful prediction in his dotage, scrabbling to explain a lifetime of successive failures … or it would be embarrassing if his ideas had not already caused so much damage.
Not only that, but people are still using his wacky old numbers to predict that death and destruction is just around the corner. The toad at the bottom of the whole pile of “human appropriation” claims, the 1986 treatise which was the genesis and original source of this whole train of bogus “we consume half the sun’s energy” misperceptions, turns out to be called “HUMAN APPROPRIATION OF THE PRODUCTS OF PHOTOSYNTHESIS” by Peter Vitousek, Paul R. Ehrlich, Anne H. Ehrlich and Pamela Matson (1986)
In this paper, they claim that human “appropriation” of the green growing stuff of the planet, depending on whatever they might choose to say “appropriation” means at a given moment, ranges from their low value of 3% to their high value of 40%.
From 3% to 40%??? This is science?
Now to me, that reflects a poorly defined term. If “appropriation” were properly defined, we’d have one number. Instead, they give the Goldilocks estimate, three widely separated numbers. So now we see why they chose such a vague (yet accusatory) word as “appropriating”—so they could handwave about it. On the other hand, their disdain for humans, evident in the emotional loading of their choice of words, is still unexplained … but I digress.
Further reading reveals that at the 3% level, “appropriation” means just what you might expect it to mean — what we actually eat and wear and build our houses with, the stuff we actually use. You know, what is really consumed and utilized by humans, duh. They run through a number of calculations, and they say that the real number for what humans consume is about 3% of the total captured each year by photosynthesis.
As you might imagine, I’ve run the numbers myself, mine are a little higher here and lower there. At the end I get a bit under 2%, they say 3%, but it’s all dependent on assumptions so I’m not going to argue. For purposes of this discussion, we’ll agree with Ehrlich that humans actually use somewhere around three percent of what the sun produces, the NPP.
…
… 3% …
…
So I assume that your question, like mine, is … how the heck do you get from 3%, what we actually use, up to 40%, their claimed level of “co-optation”?
In other words, how do they calculate the forty percent when they claim humans have got the insufferable gall to appropriate 40% of the products of solar energy without the owner’s permission?
The secret is that “appropriate” turns out to be what I call an “accordion word”, one that can play any tune and expand to accommodate any definition. If you want to get humans to plead guilty to appropriating excess NPP, three percent just won’t do it at all. You need to expand that, nobody would worry about three percent. You’ve got to jack that number by an order of magnitude and more to get people properly alarmed.
So they just redefine “appropriate”.
You see, at the 40% level, what we “appropriate” means the 3% of the NPP that we actually use and consume each year, the green growing things we eat and wear and build with, plus:
• every green living thing that grows in any human owned pastures and fields, regardless of whether a human ever touches it, plus
• the annual difference in production between what we grow on a piece of land versus their optimistic theoretical calculation of what could have grown on the same land, plus
• the annual production that might have happened where we put our roads and cities (figured, of course, at the highest possible production rates), plus
• estimated maximum production of agricultural lands lying fallow, plus
• if you eat a fish, include all the smaller fish that fish ate, and all the copepods the smaller fish ate, and all the phytoplankton those copepods ate, plus
• the apples that fall off your apple tree and are eaten by the birds, or rot in the soil, plus
• (I kid you not) we get charged for their calculated annual production lost through “desertification”, whatever they choose for that to mean on a given day.
So when you see a deer grazing in a farmer’s back woodlot, the deer’s not really eating that grass, you are—because it’s happening on land someone is utilizing or letting sit fallow, and by the Ehrlichs’ cockamamie calculation that makes it a human “appropriation” of the products of photosynthesis. It’s simple to get up to 40% when you know how …
Why does Steven Running quote this number? For the same reason that E. O. Wilson and Paul Ehrlich quote this number.
Alarmism.
The quote it to “prove” how close we are to filling up the Earth, to try to give some mathematical, measurable weight to their crazy, oft-refuted Malthusian fantasies.
Running: “Will human consumption of primary plant production soon reach its limits?”
Wilson: “If humans utilized as food all of the energy captured by plant photosynthesis on land and sea, some 40 trillion watts, the planet could support about 16 billion people.”
C’mon, folks, Wilson is saying that 2.3 times the number of people currently on earth (7 billion) would consume, not just the production of every single green growing thing on the whole planet, but the raw energy captured by photosynthesis to create that production.
This fails the reasonability test, it is wildly out of scale. Does anyone think we currently eat forty percent of everything that the planet grows?
Of course, they are using their 40% “appropriated” figure to make that estimate that the earth could only support 16 billion people. But as their own paper says “We estimate that humans use approximately 7.2 Pg of organic material directly each year—about three percent of the biosphere’s total annual NPP”. That’s their real number, not the 40%.
If we calculate it by their figures, then, they say 3% of the products of photosynthesis are being eaten, worn, or lived in by the 6 billion people on the planet. If we consumed all the products of photosynthesis as he suggests, then we would be able to support an absolute minimum of 6 billion people divided by 3 percent, or 200 billion people.
Or we could calculate it another way. In the Ehrlichs’ paper, they list the total growing matter produced to be 224.5 billion tons per year, (gotta love the “.5”, especially as it is the fourth significant digit on a worldwide guess) which is in general agreement with other estimates of total world production.
For a rule of thumb estimate, we could use the fact that the earth, with 7 billion people, produces about 6 billion metric tons of food and fiber per year (including shells, husks, waste, etc). Conveniently, that means each person consumes a little less than a metric ton of food and waste per year. 225 billion tons of captured photosynthesis would therefore support the food habit of 225 * 7/6 = 260 billion people. Cut it in half to be conservative and allow for use of wood and the like, call it 130 billion people. (Remember, just as Wilson did, I’m just calculating the possible population using NPP alone, and ignoring dealing with the waste streams, overcrowding, and the rest.)
Finally, to calculate more directly the number of people who could be sustained if we could directly eat all the energy captured by plants, we can figure it a third way.
Humans need say 2,500 kcal/day, which very conveniently is about 10 megajoules per day. “40 trillion watts” is what Wilson says is captured by plants, which is 3.5 trillion megajoules per day. Dividing that incoming energy by 10 Mj/day, we find that if we could “utilize as food all of the energy captured by plant photosynthesis” we could feed 350 billion people. Cut that in half for all the uncertainties, call it 175 billion people with room to spare.
Just so we’re clear on this:
Wilson says if humans utilized as food all of the energy captured by plant photosynthesis on land and sea, then the earth could support 16 billion people max.
The true figure (based on NPP alone, just as is his figure) is well over a hundred billion people, depending on your assumptions. I’ve figured the number using three different methods. He’s out by an order of magnitude.
Sadly, this same nonsense is now being peddled in Science magazine by Steven Running. He is once again selling the Ehrlich idea that we’re almost up to the planetary limits, based on the same bogus figures. Here’s Running again:
If global NPP is fixed by planetary constraints, then no substantial increase in plant growth may be possible. Hence, the obvious policy question must be whether the biosphere can support the 40% increase in global population projected for 2050 and beyond.
For this question, it doesn’t matter whether the “global NPP is fixed by planetary constraints”, or is amenable to human expansion as I would argue has already been proven in semi-arid regions around the planet. It doesn’t matter because at 3% actual utilization of NPP, we are so far from running up against constraints based on the NPP we can let our great, great grandchildren worry about it.
Finally, Running makes another misleading claim:
Agriculture now consumes 38% of the global land surface, with major new expansion only available in underdeveloped parts of South America and Africa.
He makes it sound like the world is running out of land to farm. This is not the case at all. In reality, the amount of un-utilized rain-fed cropland is staggering. The unused cropland in Sudan alone, 75 million hectares, is more than enough to feed all of Africa.
There is more unused cropland in Africa (394 Mha) than there is under cultivation in Europe and Russia combined. (314 Mha)
And there is much more unused cropland in South America (413 Mha) than there is land under cultivation in North America (225 Mha).
In addition, there is 117 Mha of unused cropland in North America, and another 150 Mha available in Europe and Russia.
The only area with no available unused cropland is Asia, so they will have to farm smarter rather than more, and may need to import food … which is one reason why the Chinese are so interested in gaining influence in Africa. Details are at the GAEZ website.
The good news is that most of Asia is not using modern farming methods. Average rice yield in North America is 7.9 tonnes/ha … while in Asia overall it’s only 4.5 t/ha, in China it’s 6.7 t/ha, and in India it’s a pathetic 3.5 tonnes/ha. So large increases in productivity are assuredly possible.
And remember, the population is projected to level out somewhere around nine billion people, so we only need ~30% more food production to stay even. A thirty percent increase is easily within reach.
Figure 4. GAEZ study results, suitability for rain-fed crops. SOURCE
So in summary, despite Mr. Running’s best efforts at Malthusian alarmism, he’s come up empty …
• No, we’re not up against planetary limitations, whether based on NPP or on available cropland.
• No, we’re not anywhere near running out of food.
• And no, Paul Ehrlich’s claim that we “appropriate” 40% of the NPP is still not true, no more than when he made it back in 1986.
All the best,
w.
PS – Does this mean that there are no problems, that we can be complacent? No; the steady improvement over the last half century in the nutrition, health, shelter, and clothing of the people of the world has happened precisely because people have not been complacent …
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I was going to say that ants ate more than we do, but others got there first. Interesting read.
Aloha Willis, I can’t stop thinking about Helena from Manila..
http://wattsupwiththat.com/2013/01/13/we-have-met-the-1-and-he-is-us/.
The reason Helena didn’t want you to visit her, at her home was her neighbors… Her neighbors (unless she moved) are there for ever. Many Eyes are all on her when she had to share time with you in her living space.. At the time you had no idea the beggars and “friends” hassling her for help and what nots….
Exposing her to your wealth endangered her…
THEN again, you were out of there, she may be dealing with that fallout today..
Given her ability to speak English, I bet she is not there…
I find your Pacific sailing adventures wonderful.
I have sailed from Pohnpei to Ant atoll… Out in the middle of nowhere,,,, lolz
http://upload.wikimedia.org/wikipedia/commons/a/a0/Senyavin_island_%28FSM%29.jpg
@ur momisugly markx. sorry , Yes the end result only seems to be twice the weight from on average 23 to 46 bins per acre but I did not (I’m lazy in my dotage) did not include the way !! higher efficiency in areas such as better equipment, lower cost of operating said equipment (because it is better and better, easier maintained) and other facets of the operations on farms, I am not sure how to to explain it , but I remember looking after 40-50 cherry pickers 40 years ago that they took a day to process an acre or two a day and now the same 40 -50 pickers “MOW” down 10 if not more acres a day, you have to see it to believe it. Most tree fruits like apples, peaches, pears etc. still need mostly to be picked by human hands, so the industry has had to find ways some where else to improve and they have! it is fun to watch. The other and maybe the most important thing is the quality of the fruit that is being produced ( they are a bloody bunch of capitalistic farmers they make #1 get #1 $$).
I went to the WordPress website and suggested this, where I was told that a plug-in to do this was available for persons hosting their own sites. But it should be built into the hosted WordPress site—and be a standard option in user-hosted sites.
In detail, the Report button should have three options: Offensive; Typo; Double-post.
I have just scrapped my third attempt at writing a comment on this – I figure it is just too insane – I don’t know what to say, or even on what in particular.
Other than ‘appropriation’, another technical term comes to mind: “waste of space”, as in ‘somebody’ 🙂
Interesting calculations in Ehrlichs “paper”.
In contrast, Olson et al. (1983) assume that average agricultural NPP exceeds that of natural ecosystems. If we use their estimates, converting land to agriculture does not decrease NPP–but the amount of potential NPP co-opted by humans increases.
Wow. Just, wow. If NPP increases, then the amount “co-opted” increases. The mental contortions invloved in this are painful to watch.
Willis,
Excellent essay, but there is a somewhat more rigorous recent estimate of human appropriation of NPP out there these days, from Helmut Haberl at Klagenfurt University in Austria. see here:
http://www.eoearth.org/article/Global_human_appropriation_of_net_primary_production_(HANPP)
He comes up with 15% consumed by us and our pets, 9% destroyed or prevented from growing, or 24% in all. Because it is a much smaller number than Ehrlich’s, the likes of WWF and Running and Ehrlich have ignored Haberl’s estimate. On the other hand, as you argue, it’s almost certainly too high. The one good thing Haberl has done is to allow for the fact that human beings often enhance NPP through irrigation and fertiliser.
Here’s an extract from the above site:
“We have proposed a definition of HANPP that has proven its usefulness in spatially explicit as well as long-term studies on a national scale. This definition (Figure 1) is related to Wright’s suggestion and defines HANPP as the difference between the amount of NPP that would be available in an ecosystem in the absence of human activities (NPP0) and the amount of NPP which actually remains in the ecosystem, or in the ecosystem that replaced it under current management practices (NPPt). NPPt can be calculated by quantifying the NPP of the actual vegetation (NPPact) and subtracting the amount of NPP harvested by humans (NPPh). HANPP is then defined as NPP0-NPPt with NPPt = NPPact – NPPh. If one denotes as ?NPPLC the difference between NPP0 and NPPact, HANPP becomes equal to NPPh+?NPPLC.
“This definition has the following advantages: (1) It avoids being too inclusive. Even in strongly human-impacted systems such as grasslands, managed forests, or even cropland, some of the NPP is used by wild-living organisms not controlled or used by humans, thus supporting some, in grasslands often even a very high, biodiversity. (2) It is robust in time-series calculations. Land use sometimes reduces NPP, even prevents it altogether (e.g. soil sealing), but technologies such as irrigation, fertilization or use of improved crop varieties may also raise NPP over its natural potential. Such effects are significant and historically variable, and should thus be included in any comprehensive HANPP assessment. For example, in Austria changes in agricultural technology increased above-ground productivity on agricultural land by a factor of 2.6 from 1830 to 1995.”
Very, very interesting calculations… to try and determine what is the maximum amount of people we could feed…
Over 100 billion people… my god, where would we put them? All current calculations estimate a leveling off around 10-12 billion, maybe more, but 100 billion… incredible.
A few years ago I had a stint of what you might call social work… helping people find jobs and a place to stay and whatnot. From that standpoint, the world population goes like this:
Let’s say I put you in charge of 10 people, and give you one week. In those seven days, you have to find all ten of those people a job, a place to live, clothing and other materials, transportation, health care, and so forth. Set them up to have a relatively self-sustained successful life, and not die on the street hungry, or become dependent on help.
It would be hard work and long hours, but with the right contacts, I bet you could do it for those ten people. Set them up on the right track.
So after that week, you come back to me, and I give you over a million more people to set up in the same way. That’s how fast the world population is growing, and how quickly we need to develop in order to keep up.
Also, this:
BioBob says:
March 20, 2013 at 3:33 pm
The REAL issue is that close to 100% of NPP is eventually consumed by bacteria. Bow to your bacterial overlords !!
That’s a similar argument to the one I use on vegetarians. They have some silly notion that if a human doesn’t eat an animal, it will get to live on happily forever after.
Two facts:
Everything that lives, dies.
When it dies, something eats it.
Why not me?
I much prefer I eat that cow than a pile of bacteria and scavengers.
And with the recent talks by Allan Savory and Matt Ridley, we have plenty of evidence to argue that if I eat it, I will have a monumentally positive influence on life on this planet, much more so than any lesser creature might achieve.
john robertson says: March 20, 2013 at 8:21 pm
That assumption that the human population is projected to level off in this century.
Isn’t this expectation based on the belief that modern technological wealth will spread to the poor world wide?
It has been noted that surprisingly enough, relatively underdeveloped countries are reducing their birth rates at a faster rate than did “The West” as it developed…
About That Overpopulation Problem
Research suggests we may actually face a declining world population in the coming years.
By Jeff Wise|Posted Wednesday, Jan. 9, 2013, at 7:45 AM ET
http://www.slate.com/articles/technology/future_tense/2013/01/world_population_may_actually_start_declining_not_exploding.single.html
Steve O says: March 20, 2013 at 7:28 pm
,i>I once calculated the total cubic volume of all the people in the world, and came up with 0.4 cubic Km. It would fit in my neighborhood. Go ahead and calculate a number yourself. (I dare you to not use metric!)
THAT’S what’s consuming 40% of the planet. Voracious little blighters ain’t we?
But gotta use metric…. 7 billion x 65 kg (probably a bit high, for men, women and children, but then there are Americans, Dutchmen, Germans and a few Aussies in there with something of a height and/or an obesity issue or two …. )
= 455,000,000,000 litres
= 455,000,000 m3
= a cube of sides of 769.13 metres (2,523.4 feet)
= 0.457 cubic km …. of humans on the planet.
(Yeah … that is without airspaces!)
… fixed html…
Steve O says: March 20, 2013 at 7:28 pm
I once calculated the total cubic volume of all the people in the world, and came up with 0.4 cubic Km. It would fit in my neighborhood. Go ahead and calculate a number yourself. (I dare you to not use metric!)
THAT’S what’s consuming 40% of the planet. Voracious little blighters ain’t we?
But gotta use metric…. 7 billion x 65 kg (probably a bit high, for men, women and children, but then there are Americans, Dutchmen, Germans and a few Aussies in there with something of a height and/or an obesity issue or two …. )
= 455,000,000,000 litres
= 455,000,000 m3
= a cube of sides of 769.13 metres (2,523.4 feet)
= 0.457 cubic km …. of humans on the planet.
(Yeah … that is without airspaces!)
Dear Willis,
Excellent paper. Most if not all of such dire predictions are are written, not to inform, but to impress. As stated by others on this Blog, with prediction expire dates well beyond the active lives of the predictors.
Willis,
Is it possible you missed the word UP out in your summary section?
Surely the last entry should read:
• And no, Paul Ehrlich’s claim that we “appropriate” 40% of the NPP is still not true, no more than when he made it UP back in 1986.
/sarc
As soon as I read the claim I almost fell off my chair laughing.
That was back in 1986. The biosphere has been greening for 3 decades too. See here and here [pdf 2.3 mb]
QUESTION:
Does anyone know whether Ehrlich has ever made a successful prediction?
On Malthus: Well in most parts of the world we are now behaving in a responsible way. During the rein of the Mullas in Iran the average number of children per women has dropped from five to 1.9. In Theran the figures are lower than i Stockholm (my home town). But there are still problems. There are no signes that fertility drops south of Sahara (excepting South Africa). Nigeria might well have half a billion inhabitants in twenty years time. Outside Africa there are only a few outliers, e.g. Afganista, Iraq and orthodox jews in Israel, which aim for trubbles. Africa needs a “cultural revolution” if their present rawmaterial induced growth should result in growing living standars.
Just to back up Willis’s comments on the new lands still available for agricultural expansion
A good friend of mine who has at least four degrees plus a couple of doctorates. sits on a couple of major UN food committees. Because of concerns about future food production expansion to feed our growing numbers, the UN committee got their staff researchers to run some numbers on the amount of land that could still be turned over to food production. The researchers came up with figures that showed there was still as much unused arable land on this planet as is already being used for mankind’s food production.
The following is the guts of a letter on historical grain prices to farmers which I sent to our local media and which was subsequently printed.
>>>>>>>>>>>>>>>
To set the scene, Australia’s current National Minimum Wage as set by the Fair Work Commission is $606 / week
The Australian full time adult average weekly ordinary time earnings in November 2012 was around $1,400 / week, say about $73,000 / year of which tax takes a very large lump out of.
In 1932 in the depths of Australia’s Great Depression, the minimum wage as set by the various then State wage and conditions setting commissions was about 3 pounds a week although a large percentage of the those still working during the years of the Great Depression didn’t get this minimum wage.
In 1932 Wheat prices dropped to one shilling and sixpence a bushell, equivalent to two pounds sixteen shillings a tonne or just a bit below the minimum wage.
So even under the extreme financial stress of those times wheat prices per tonne, still remained about the same as the weekly wage.
In 1948 following the devastation of WW2 there was some starvation in Europe as world food stocks were so depleted and the production of food in Europe was still to get underway so as a boy of ten years old I can remember my father getting 25 pounds / tonne for his wheat and that was in his pocket after freight and all costs were deducted.
The minimum wage in 1948 was about seven pounds to seven pounds ten shillings a week.
Most workers took home probably nine pounds a week or more.
Therefore, one tonne of wheat in 1948 was worth over two week’s wages.
Those late 1940 ‘s and early 1950’s really were the glory days for agriculture in Australia and a period where Australian agriculture had the money and resources to go from a near peasant animal dependent [ horses ] farming system to a modern advanced machinery, herbicide and fertilizer based farming technology.
1968 was also the year where there was a huge apparent excess and build up of wheat stocks in the world so Wheat Delivery Quota’s were brought in in Australia allowing a grain grower to only deliver a percentage of his average deliveries of past crops.
What you did with any other wheat that you had produced over your delivery quota was your problem and as there was only one legal delivery point. Quota wheat was paid for by the then Australian Wheat Board at an end price of $62 /tonne.
Non quota wheat generally went for about $40 to $45 /tonne in the over state border trade which was deemed legal by the High Court under our constitution’s Freedom of Interstate Trade .
A tradesman’s wages in 1968 was about $55 / week.
So even during what was a very bad period for wheat prices, quota wheat per tonne, in the late 1960’s was still selling for more than a tradesman’s weekly wage.
In October 1972, unbeknown to the rest of the world, the Russian Soviets after a series of very bad harvests which were carefully hidden from the rest of the world, had literally run out of grain so they embarked on a carefully planned buy up of some 6 million tonnes of still cheap wheat across the world, most buying of which was done over a period of about 5 days.
It is known as the Great Grain Robbery.
Wheat went from about $65 / tonne on the friday night of the GGR to about $150 / tonne in the following mid week and stayed there for the next couple of years.
It was another period of great prosperity for the grains industry in Australia
Today wheat is priced both here in Australia and currently on the Chicago market at around the AUD $280/ tonne at port so freight and etc of some $50 / tonne have to be deducted from this to arrive at the price the farmer gets, a price of about AUD $230 / tonne for his year’s work and risk and thats if the farmer is lucky.
So to ask a question often asked by farmers. If the price of wheat had kept up with Australia’s long term inflation figure what would the true price of wheat per tonne today?
Well the Reserve Bank of Australia [ RBA ] has a very interesting inflation calculator where you can work that out for yourself which can be found by googling for; “RBA Inflation Calculator”
So if I enter those very low prices of the Wheat Quota years of the late 1960’s at the then non quota wheat prices of say $45 / tonne in 1968 then the RBA inflation calculator gives a price for the same wheat today, after inflation is taken into account, of AUD$496 / tonne.
Of course if we used the really good grain prices of 1973 of $150 / tonne then today that same wheat would be worth $1263 / tonne.
Can anyone even imagine what it would mean for local businesses if the grain farmers got over a AUD $1000 / tonne for their grain?
The Roman’s had a saying; Destroy your peasants and you destroy your civilisation.
Is that what Australia really wants as it sits idly by while it’s rural food producers are destroyed due to sheer complacency and almost total ignorance on where Australia’s food comes from and where it’s wealth is created?
tobias says: March 20, 2013 at 10:01 pm
….. Yes the end result only seems to be twice the weight….
No worries Tobias – doubling is pretty good anyway!
NPP quantity is a guessing game. Global oxygen production, another measure of photosynthesis, is not concentrated in the rainforests or indeed any land based plant areas but the oceans. Considering the 70% global ocean coverage this is not surprising.
If we ”allow” the third world to develop as we have been lucky enough to do then their birth rates will fall, as they have in the developed world, and perhaps the global population will stabilize below that 9Bn figure.
Thanks Willis for a good post.
Great again,Thanks Willis
Alfred
One does wonder how people like Ehrlich can remain unimpressed by a life-long trail of abject personal failure; perhaps he considers himself the equal of those real scientists who predicted the Higgs particle and were vindicated many years later.
PS On a side-note it appears to be a law of Internet discourse that a post correcting others’ grammar mistakes will itself invariably contain one. I’m sure I don’t have to point out to provoter his own little oversite ;-).
Even the 30% increase in population that Willis mentions is iffy at best. Every decade the UN comes out with a new guess as to when the population will peak and what the peak number will be. And every decade, for as long as I’ve been paying attention those numbers get sooner and smaller.
Back in high school in the 1980s, I was taught by teachers who were fairly typical “soft left” leaning, if not outright socialists (this is up here in Canada).
The curricula was supported by books such as “The Fate of the Earth” and “Entropy”, and movies such as “The Day After” were must-watch “suggestions” (a movie almost as bad as “The Day After Tomorrow”, which seems to be a Nigel Tufnelish ‘going to eleven’ moment of upping the scare title).
In other words, I was thoroughly and deeply indoctrinated. We were all going to die, terribly and soon, and it was all Reagan’s fault. One teacher intoned that “2001: A Space Odyssey” was overly optimistic in that we probably weren’t going to see 1991, let along a new century.
In order to give me experience, I was given “the other side” in a debate with some classmates. They were joined by a local peace activist, I had the local conservative MP (like an American Representative from Congress). I think I won the debate when a cardboard prop set up by the hippie fell over and all I had to say was that his arguments were as flimsy and easy to knock down as his giant coin…
The scary thing is, most of these teachers are now retired to a huge pension, the likes of which my generation won’t see because we’ll live too long. I doubt many of them care how wrong they are as they jet around the world on trip after trip on those planes that must be running on unicorn farts, as we all know they can’t be running on fuel. It was running out, you see…
I hear polar bears have co-opted quite a bunch of seals lately.